Game of Thrones Season Finale and Pie

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Maybe you don’t watch the show, maybe you’ve heard of it, but the Game of Thrones Season Finale (Season 7) aired this evening and I could think of no better way to spend it than with good family friends over homemade pie!

So being equal parts GEEK and PIE ADDICT, I am a HUGE fan of the HBO hit series Game of Thrones. I have never read the books, and instead, had become hooked on Game of Thrones years ago from watching the television show.

I would watch the show religiously, every Sunday evening, then TALK SHOP with my good friend Rob, the week after, discussing every aspect of the show we had just watched.

Well, with the series as whole coming to an end soon (one season left) and the Game of Thrones Season Finale for season 7 airing this evening, my friend and I decided to have a PIE EATIN’ Game of Thrones Season Finale get-together in celebration (or mourning) of the end of a great season.

Not sure what pie to bake, I settled on a Blackberry Pie, since Rob grew blackberries and had a small bag picked and ready to donate to the ’cause.’ But I also wanted to take the opportunity to try another pie recipe that I had been pining for as well. An Apple Raspberry Slab Pie I had been eyeing for sometime.

We didn’t plan to have a BBQ (which is what we typically did) or any other special food prep other than Captain and Coke (er…Pepsi) and Pie. That was it. We were going to eat plenty of pie and enjoy the Game of Thrones Season 7 Finale. Nice and simple as only two geek guys could do!

The Blackberry pie was a tried and true recipe I had used countless times in the past (though not recently), and the Apple Raspberry Slab Pie was a Pillsbury recipe I had come across only recently.

Both pies came out remarkably well.

The Blackberry pie was pretty hefty. I made sure to put plenty of filling inside the ‘thicker-than-usual’ pie crust. I had made and baked it the night before and after cooling, refrigerated it to help thicken the juices.

The morning of the Game of Thrones Season Finale, I whipped together the Pillsbury Apple Raspberry Slab Pie recipe which was not only really simple to make, but fairly quick. The majority of the prep goes into peeling, coring and slicing the apples. I refrigerated this pie for a short time as well.

Both pies were great, in both flavor and presentation. And by ‘presentation’ I mean, you cut a slice, and it comes out clean and perfect, with free flowing juices and filling being held in check. It was perfect!

Apple Raspberry Slab Pie and Coffee

Apple Raspberry Slab Pie and Coffee

All in all, a great night with good friends and good pie.

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